CHICKEN-FETA PHYLLO BUNDLES

Chicken-Feta Phyllo Bundles image

Making these delicious bundles requires just a few ingredients. I put the remaining pastry back in the freezer to use another time.

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

6 sheets phyllo dough (14 inches x 9 inches)
1/4 cup butter, melted
2 boneless skinless chicken breast halves
Lemon-pepper seasoning
1/2 cup crumbled feta cheese

Steps:

Place one sheet phyllo dough on a work surface; brush with melted butter. Repeat with 2 more sheets or phyllo, brushing each layer. (Keep remaining phyllo dough covered with plastic wrap and a damp towel to prevent it from drying out.) , Season chicken with lemon-pepper. Place 1 chicken breast along one short edge of pastry. Top with 1/4 cup cheese. Fold sides over chicken, then roll up. Brush with melted butter. , Place on an ungreased baking sheet. Repeat with remaining ingredients. Bake, uncovered, at 350° for 30-35 minutes or until phyllo dough is golden brown.

Nutrition Facts : Calories 422 calories, Fat 29g fat (18g saturated fat), Cholesterol 108mg cholesterol, Sodium 664mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 20g protein.