CHICKEN CROISSANTS
Steps:
- Bake chicken at 375°F until thoroughly cooked. Cut chicken into small cubes and combine with cream cheese.
- Unroll and separate croissants. Drop by spoonful onto large end of croissant. Fold in side corners and roll croissants. Brush with butter and sprinkle croutons on top.
- Bake for about 12-15 minutes until golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #chicken #dietary #meat
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