CHICKEN & CAULIFLOWER ROAST

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CHICKEN & CAULIFLOWER ROAST image

I saw this recipe in a magazine in the doctor's office and quickly copied it. I love anything with cauliflower. It sounds like an awesome meal that could be served with some rice or potatoes. Photo:www.marthastewart.com

Provided by Ellen Bales

Categories     Roasts

Time 50m

Number Of Ingredients 8

4 chicken breast halves, skinless and boneless - or - 4 chicken thighs
1 head cauliflower cut into 1/2" pieces
1 pt cherry tomatoes
1 1/2 tsp olive oil
2 tsp italian seasoning
1 tsp salt
1/2 tsp pepper
2 Tbsp pine nuts

Steps:

  • 1. In a large bowl, combine all ingredients until thoroughly mixed.
  • 2. Place mixture in a rimmed baking sheet that has been sprayed with cooking spray.
  • 3. Bake in a preheated 425-degree oven for about 40 minutes or until chicken is nicely browned.
  • 4. Top with 2T pine nuts and a pinch of fresh parsley.

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