Make and share this Chicken Casserole recipe from Food.com.
Provided by FCR Gal
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook egg noodles to al dente in boiling salted water; drain well.
- Preheat oven to 325°F.
- Mix all ingredients together in a large casserole dish, reserving 1/2 cup of cheese.
- Sprinkle reserved cheese over the top.
- Bake for 30 minutes.
- Serve hot.
Nutrition Facts : Calories 677.7, Fat 31.3, SaturatedFat 12.2, Cholesterol 155, Sodium 863.8, Carbohydrate 61, Fiber 2.7, Sugar 4.9, Protein 37.4
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