CHICKEN CACCIATORE & POTATOES

Chicken Cacciatore & Potatoes image

Here's an easy new take on the rustic Italian dish: our chicken cacciatore uses canned vegetables and adds instant mashed potatoes.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings, 1-1/2 cups each

Number Of Ingredients 5

Ingredients

1 pkt. (1/2 of 11.75-oz. pkg.) VELVEETA Cheesy Mashed Potatoes
1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 can (14-1/2 oz.) diced tomatoes, drained
1 can (4 oz.) mushroom pieces and stems, drained

Steps:

Prepare Potatoes as directed on package, using Basic Directions, except do not add the Cheese Sauce.
Meanwhile, heat oil in large skillet on medium-high heat. Add chicken; cook and stir 8 to 10 min. or until done. Stir in tomatoes, mushrooms and Cheese Sauce; cook 5 min. or until heated through, stirring occasionally.
Serve chicken mixture over potatoes.

Nutrition Facts : Calories 370, Fat 16 g, SaturatedFat 4 g, TransFat 1.5 g, Cholesterol 75 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g