TIME-TO-SPARE RIBS

Time-to-Spare Ribs image

Provided by My Food and Family

Categories Home

Number Of Ingredients 6

Ingredients

1 units reynolds cooking bag
0.25 cups flour
1.5 cups barbecue sauce
0.5 cups onion
0.5 cups green pepper
3.5 pounds pork spareribs

Steps:

Preheat oven to 325 degrees. Shake flour in large oven bag; place in 13x9-inch baking pan. Add barbecue sauce, onion and green pepper. Squeeze bag to blend ingredients (or just stir with large spoon.)
Cut ribs in serving size pieces; place in bag. Turn bag to coat ribs with sauce. Arrange in even layer. Close with nylon tie; make 6 half inch slits in top.
Bake 1 1/2 hours or until tender.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g