RED VELVET COOKIE BARS MADE WITH CAKE MIX

Red Velvet Cookie Bars Made with Cake Mix image

These cookie bars made with cake mix are perfect when you want a great-tasting red velvet dessert without much effort. With only 4 ingredients, these are your ticket!

Provided by Jaime Salo

Categories Desserts Cookies Bar Cookie Recipes

Time 1h15m

Yield 20

Number Of Ingredients 7

Ingredients

1 (18.25 ounce) package white cake mix
2 eggs
½ cup cooking oil
1 (18.25 ounce) box red velvet cake mix
2 eggs
½ cup cooking oil
1 (12 ounce) container cream cheese frosting

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
Mix white cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture into the prepared baking pan.
Bake in the preheated oven until just set, about 10 minutes. Leave oven on.
Mix red velvet cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture carefully on top of the first cake layer in the baking pan.
Bake in the hot oven until a toothpick inserted into the middle comes out clean, about 20 minutes more. Let cool completely, about 30 minutes. Spread a layer of cream cheese frosting on top and cut into bars.

Nutrition Facts : Calories 404.3 calories, Carbohydrate 51.3 g, Cholesterol 37.2 mg, Fat 21.2 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 4.9 g, Sodium 381.1 mg, Sugar 23.2 g