CHICKEN BROCCOLI CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Broccoli Chowder image

I created this chowder after trying a similar version years ago. Oats give it a nice thick texture, and the blend of seasonings is absolutely wonderful.

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 8 servings (2 quarts).

Number Of Ingredients 12

2 cups sliced carrots
2 cups water
3/4 pound fresh broccoli, chopped
1-1/2 cups cubed cooked chicken
1 can (10-1/2 ounces) condensed chicken broth, undiluted
1/2 cup chopped onion
1 teaspoon salt
1 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 cup old-fashioned oats
2-1/4 cups milk

Steps:

  • In a large saucepan, combine the first 10 ingredients. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Uncover and return to a boil. Process oats in a blender or food processor until ground; gradually stir into soup. Stir in milk. Simmer for 10 minutes, stirring constantly. Remove from the heat. Cover and let stand for 3-5 minutes before serving.

Nutrition Facts :

There are no comments yet!