CHICKEN AND RICE PILAF (OAMC)

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Make and share this Chicken and Rice Pilaf (Oamc) recipe from Food.com.

Provided by David and Kat

Categories     Chicken Breast

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breasts
salt and pepper, to taste
paprika, to taste
1 1/4 cups water or 1 1/4 cups chicken broth
1 cup regular uncooked rice
1/4 cup dry onion soup mix
1 (10 3/4 ounce) can condensed cream of mushroom soup
2 tablespoons diced pimentos

Steps:

  • Sprinkle chicken breasts with salt, pepper, and paprika.
  • Mix chicken broth, uncooked rice, onion soup mix, cream of mushroom soup, and pimientos together.
  • Put in a greased 11x7x1-1/2 inch baking dish.
  • Place chicken breast on top of mixture.
  • Cover with foil and freeze.
  • To prepare, thaw and preheat over to 375 degrees.
  • Bake, uncovered, for 1 and 1/4 hours.

Nutrition Facts : Calories 371.5, Fat 6.2, SaturatedFat 1.5, Cholesterol 68.4, Sodium 571.2, Carbohydrate 44.1, Fiber 0.8, Sugar 1.3, Protein 31.8

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