Steps:
- Roast almonds and broken Ramen noodles. Chop grilled chicken. Combine cabbage and green onion and keep chilled. Mix the seasoning packets from two of the Ramen noodle packages with the oils, vinegar, sugar, pepper. Chill Serve by placing the slaw and nut mix on plate, followed by chicken, drizzle on the dressing (you can mix all together, but it will quickly lose the crunch)
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