CHICKEN ALA CAN CAN
Steps:
- Combine soup, water and chicken in large saucepan. Add rice and mushrooms. Stir well. Bring to a boil. Cover and reduce heat to low. Simmer 7 minutes.
- Put mixture in a 2 qt. greased casserole dish.
- Bake uncovered at 300 degrees F for 15 minutes. Top with onion rings or grated cheese and bake 5 minutes longer.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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