CHICAGO-STYLE HOT DOGS

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Chicago-Style Hot Dogs image

Make and share this Chicago-Style Hot Dogs recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 10

1 (8 ounce) can beer or 1 (8 ounce) can water
1 (16 ounce) package hot dogs, 8
1/3 cup mayonnaise
1 tablespoon yellow mustard
1/2 teaspoon celery salt
1 (12 ounce) package hot dog buns, 8
2 tomatoes, sliced
1/4 cup dill pickle, chopped
1/4 cup red onion, chopped
1/4 cup sliced pickled hot cherry peppers

Steps:

  • In deep skillet over medium-high heat, combine beer and hot dogs; cover.
  • Bring to simmer; reduce heat to medium.
  • Cook until hot dogs are cooked through, 8-10 minutes.
  • Meanwhile, mix next 3 ingredients.
  • Fill each bun with tomato slices, hot dog, mustard sauce, pickle, onion and peppers.

*** Explore more Chicago-Style Hot Dogs Recipes »

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