CHEWY JUMBO CHOCOLATE CHIP COOKIES

CHEWY JUMBO CHOCOLATE CHIP COOKIES image

Yield about 26 jumbo cookies

Number Of Ingredients 10

Ingredients

3-1/4 cups all purpose flour
1 cup cake flour
1 teaspoon baking powder
1 teaspoon baking soda
1-1/2 cups (3 sticks) butter, softened
1-1/4 cups sugar
1-1/4 cups firmly packed brown sugar
2 eggs
1 tablespoon vanilla
1 (12-oz) package (2 cups) semi-sweet real chocolate chips

Steps:

Heat oven to 375ºF. Combine flour, cake flour, baking powder and baking soda in medium bowl. Set aside. Combine butter, sugar and brown sugar in large mixer bowl. Beat a medium speed, scraping bowl often, until creamy (2-3 minutes). Add eggs and vanilla. Continue beating, scraping bowl often, until well mixed (1 minute). Reduce speed to low. Beat, gradually adding flour mixture until well mixed (2-3 minutes). Stir in chocolate chips by hand. Drop dough by 1/4 cupfuls 2 inches apart on ungreased cookie sheets. Bake 10-14 minutes or until ligh golden brown. DO NOT OVERBAKE. Let stand 1-2 minutes. Remove from cooke sheets.

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