CHEWY BROWN SUGAR COOKIES
I wanted to bake tonight. Cookies sounded like a great idea. We were out of chocolate chips, and I didn't want your average sugar cookie. So - these sweet, soft & chewy cookies were created! They were a big hit with the hubby & kids.
Provided by Tara Pacheco @tnj2008
Categories Chocolate
Number Of Ingredients 9
Steps:
- Cream together sugars, eggs, butter, shortening, and vanilla. Be careful to not over mix.
- Mix together flour and baking soda. Stir in to your sugar mixture.
- Refrigerate dough for at least 30 minutes.
- Take golf-ball size portions of dough, and shape into about 4" round circles. The dough will hold it's shape for the most part. It will spread a bit while baking.
- Place on to an ungreased cookie sheet and bake in a preheated oven at 350 degrees for 6 to 7 minutes for chewy cookies.
- Remove your cookies from the oven. Sprinkle a dusting of white sugar to the top of your cookies. Leave on the pan until just cooled.
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