STRAWBERRY-CITRUS SLUSH

Strawberry-Citrus Slush image

When temperatures rise, cool things down with this ice-cold, fruity slush perked up with a splash of ginger ale.

Provided by By Betty Crocker Kitchens

Time 4h5m

Yield 16

Number Of Ingredients 5

Ingredients

1 can (46 oz) pink grapefruit juice
1 can (12 oz) frozen lemonade concentrate, thawed
1/2 cup sugar
1 package (0.14 oz) strawberry-flavored unsweetened soft drink mix
2 bottles (32 oz each) ginger ale, chilled

Steps:

In 2-quart non-metal freezer container, stir all ingredients except ginger ale until sugar is dissolved. Freeze 4 to 6 hours or until slush consistency.
To serve, spoon 1/2 cup slush mixture into each serving glass; pour 1/2 cup ginger ale over each.

Nutrition Facts : Calories 160, Carbohydrate 40 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving (1 Cup), Sodium 20 mg, Sugar 34 g, TransFat 0 g