CHERRY TOMATO MEATBALLS
Steps:
- In mixing bowl, combine egg, bread crumbs, milk, onion, salt, oregano, and dash pepper.
- Add ground beef; mix well.
- Shape about 1/4 cup of the meat mixture evenly around each cherry tomato to form round meatballs.
- Place in 13x9x2-inch baking pan. Bake in 375° oven for 25 to 30 minutes.
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