Steps:
- 1. Heat oven to 350 degrees. 2 Mix cookie crumbs, butter and 4 oz. cream cheese with mixer until blended. Reserve 1 1/4 cups crumb mixture; press remaining onto bottom of 13x9 in. pan sprayed with cooking spray. Bake 10 min.; cool. 3. Beat remaining cream cheese, sugar, eggs and extract until blended. Spread over crust; top with pie filling. Combine nuts and reserved crumb mixture; sprinkle over pie filling. 4. Bake 30-32 min. or until edges are lightly browned. 5. Keep refrigerated.
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