CHERRY PIE SQUARES

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Cherry Pie Squares image

Need a quick dessert without alot of ingredients? Look no further! I have never tried it, but I imagine you could substitute any flavor pie filling.

Provided by Michelle S.

Categories     Dessert

Time 50m

Yield 12 serving(s)

Number Of Ingredients 7

1 cup butter, softened
2 cups sugar
4 eggs
1 1/2 teaspoons vanilla
1 teaspoon almond extract
3 cups flour
1 (21 ounce) can cherry pie filling

Steps:

  • Preheat oven to 350 degrees.
  • Grease a 13x9 inch pan.
  • Cream the butter with sugar until fluffy in a large bowl.
  • Beat in eggs, one at a time.
  • Stir in the extracts.
  • Blend in the flour.
  • Pour half the batter into the pan.
  • Top with the pie filling.
  • Gently spread remaining batter over the pie filling.
  • Bake until golden and firm to the touch, about 35 minutes.
  • Cool slightly, then cut into squares.
  • Serve with ice cream or whipped cream.

Nutrition Facts : Calories 462.5, Fat 17.3, SaturatedFat 10.3, Cholesterol 111.2, Sodium 141.9, Carbohydrate 71.3, Fiber 1.1, Sugar 33.6, Protein 5.7

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