RITZ PECAN PIE

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Make and share this Ritz Pecan Pie recipe from Food.com.

Provided by grandma2969

Categories     Pie

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 5

2/3 cup egg white
1 cup granulated sugar
1/2 teaspoon baking powder
16 Ritz crackers
1/4 lb chopped pecans, toasted

Steps:

  • Beat the egg whites till soft peaks form.gradually add sugar and baking powder.and beat till stiff peaks form. fold in nuts and cracker crumbs.
  • Bake in 9" buttered pan 45 minutes at 300*.
  • Remove from oven and cool on wire rack in pan.
  • When cooled, top with whipped cream, or whipped dream or Cool Whip.garnish with extra Ritz cracker crumbs and toasted pecans -- .

*** Explore more Ritz Pecan Pie Recipes »

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