CHERRY CREAM CHEESE TARTS

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Cherry Cream Cheese Tarts image

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Provided by Peggy Bockler

Categories     Fruit Desserts

Time 35m

Number Of Ingredients 6

2 pkg (8 oz.) cream cheese
1 c sugar
1 tsp vanilla
2 eggs
12 vanilla wafers
1 can(s) (21 oz.) cherry pie filling

Steps:

  • 1. Place a cupcake liner in each cup of a muffin pan.
  • 2. Beat cream cheese until fluffy. Add sugar and vanilla, beating well. Add eggs one at a time beating well after each addition.
  • 3. Lay a vanilla wafer flat side down in each muffin cup. Spoon cream cheese mixture over the wafers. Bake for 20 minutes at 350° for 20 minutes. Allow to cool. Serve with cherry filling on top.

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