You may want to make two of these easy ice cream pies-one to serve and the other to store in the freezer for company. The combination of chocolate and cherries is irresistible. -Lisa Varner, El Paso, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place dried cherries in a small bowl; cover with boiling water. Let stand for 5 minutes; drain., In a large bowl, combine the ice cream, chocolate chips and cherries. Spread into crust. Cover and freeze until firm. , Slice; if desired, drizzle each piece with fudge topping and garnish with a maraschino cherry.
Nutrition Facts : Calories 344 calories, Fat 16g fat (8g saturated fat), Cholesterol 20mg cholesterol, Sodium 148mg sodium, Carbohydrate 50g carbohydrate (39g sugars, Fiber 3g fiber), Protein 5g protein.
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