CHERRY BALSAMIC ICED TEA

Cherry Balsamic Iced Tea image

Provided by Molly O'Neill

Categories easy, weekday, non-alcoholic drinks

Time 15m

Yield One quart

Number Of Ingredients 6

Ingredients

1 cup dried cherries
4 cups boiling water
6 plain tea bags
2 teaspoons finely chopped ginger
1 teaspoon balsamic vinegar
12 pitted cherries

Steps:

Place the dried cherries in a food processor and process until finely chopped. Transfer to a bowl and add the boiling water, tea bags and ginger. After 4 minutes, remove the tea bags. Let stand until cool. Strain through a fine sieve. Stir in vinegar and refrigerate until cold. Serve over ice, garnished with cherries.

Nutrition Facts : @context http, Calories 50, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 5 milligrams, Sugar 10 grams