CHERRY BALLS

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Cherry Balls image

Make and share this Cherry Balls recipe from Food.com.

Provided by Chef mariajane

Categories     Dessert

Time 20m

Yield 24-36 cherry balls

Number Of Ingredients 7

24 -36 bottled cherries, drained
1/2 cup butter, room temperature
1 1/2 cups icing sugar
1 tablespoon milk
1 teaspoon almond extract
1 1/2 cups fine coconut
graham wafer crumbs

Steps:

  • Mix thoroughly butter, icing sugar, milk, almond extract and fine coconut.
  • Roll each cherry in above mixture, then in graham wafer crumbs.

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