CHERRY ALMOND COOKIES

Cherry Almond Cookies image

Number Of Ingredients 9

1 1/3 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup margarine
3/4 cup firmly packed brown sugar
2 egg whites
1 teaspoon almond extract
1/3 cup maraschino cherry, chopped
2 cups low-fat granola cereal or low-fat granola with raisins

Steps:

1. In mixing bowl, stir together flour, baking soda and salt. Set aside.2. In large electrical mixer bowl, beat margarine and sugar until light and fluffy. Add egg whites and almond flavoring. Beat well. Stir in flour mixture, mixing until well-combined. Add cherries and KELLOGG'S Low-Fat Granola cereal. Drop by level measuring tablespoons onto baking sheet lightly coated with cooking spray.3. Bake at 375°F for 10 minutes or until edges start to turn brown. Cool on wire racks. Store in airtight container.

Nutrition Facts : Nutritional Facts Serves