CHEESY SCALLOPED CORN

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Cheesy Scalloped Corn image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 8

1 cans whole kennel corn
1 cans cream style corn
1 sticks oleo
2 units eggs
1 cups sour cream
1 packages corn muffin mix
1 dashes salt
1 cups mozzarella cheese

Steps:

  • Mix everything (except cheese) together in 2.5-3 quart casserole dish.
  • Bake at 350 degrees F uncovered for 50 minutes.
  • Then place cheese on top and bake uncovered for another 10 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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