CHEESY SAUSAGE CASSEROLE

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Make and share this Cheesy Sausage Casserole recipe from Food.com.

Provided by Sam 3

Categories     One Dish Meal

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 9

3 -4 Italian sausages
1 (750 ml) jar pasta sauce
3 cups pasta
3 cups water
1 red pepper, chopped
1 green pepper, chopped
1 small onion, chopped
1/2 cup parmesan cheese
1 cup cheese

Steps:

  • Cook sausages, drain fat. Cut into bite sized chunks and place in large pot.
  • Add pasta sauce and water, bring to a boil. Add pasta and bring to a boil again. Reduce heat to medium-low and cover.
  • Cook for 10 minutes, add vegetables. Cover and cook for another 10 minutes.
  • Stir in cheeses and serve immediately.

Nutrition Facts : Calories 520, Fat 22.1, SaturatedFat 8.8, Cholesterol 43, Sodium 1417.5, Carbohydrate 55.8, Fiber 2.9, Sugar 14.2, Protein 23.8

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