CHEESY KALE MUFFINS

Cheesy Kale Muffins image

This is a savory muffin you don't want to miss.

Provided by Leftover Inspired

Categories Bread Quick Bread Recipes Muffin Recipes

Time 35m

Yield 18

Number Of Ingredients 7

Ingredients

cooking spray
1 ½ cups complete pancake mix
1 cup shredded mozzarella cheese
¼ cup finely chopped onion
1 (16 ounce) package frozen chopped kale, thawed
⅔ cup milk
⅔ cup ricotta cheese

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.
Mix pancake mix, mozzarella cheese, and onion together in a large bowl. Add kale, milk, and ricotta cheese; mix until combined. Scoop batter into the prepared muffin tin.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.

Nutrition Facts : Calories 70.2 calories, Carbohydrate 10.1 g, Cholesterol 4.7 mg, Fat 1.9 g, Fiber 0.7 g, Protein 3.5 g, SaturatedFat 1 g, Sodium 178 mg, Sugar 1.8 g