CHEESY GARLIC GREEN BEANS

Cheesy Garlic Green Beans image

Yield 6

Number Of Ingredients 8

Ingredients

1 1/2 pounds fresh green beans
2 Tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic salt
1/3 cup grated Parmesan cheese
1/2 cup shredded Mozzarella cheese
1 teaspoon parsley

Steps:

Preheat your oven to 350 degrees
Wash your green beans, getting rid of any leaves or long stems. I like to cut off the ends of mine.
Lightly grease a 9 x 13 inch pan and lay your green beans down in the pan. It's okay that they over lap or stack on top of each other.
Drizzle 2 Tablespoons of olive oil over your green beans.
Sprinkle salt, pepper, garlic salt, and Parmesan cheese over your green beans and toss until well incorporated in the pan.
Top green beans with 1/2 cup Mozzarella cheese and sprinkle with parsley.
Bake for 15 minutes or until beans are cooked through and cheese begins to bubble.

Nutrition Facts : Servingsize 1 serving, Calories 612 kcal, Fat 39 g, SaturatedFat 10 g, Cholesterol 30 mg, Sodium 3222 mg, Carbohydrate 48 g, Sugar 22 g, Protein 29 mg