CHEESY EGG-IN-A-BOWL
Wow the morning crowd with a cleverly delicious way to get savory bacon, hot cooked egg and toast in every bite.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F.
- Cut tops off rolls; set aside. Make 1-inch-deep indentation in center of bottom half of each roll.
- Crumble 6 bacon slices; sprinkle into bread bowls. Top with VELVEETA. Crack egg over VELVEETA in each bowl; place on baking sheet.
- Bake 20 to 25 min. or until egg whites are completely set and yolks begin to thicken but do not become firm, adding tops of rolls, cut-sides up, to baking sheet for the last 5 min.
- Sprinkle eggs with chives. Replace tops of rolls. Serve with remaining bacon slices.
Nutrition Facts : Calories 284.6 calories, Carbohydrate 18 g, Cholesterol 217.6 mg, Fat 16.3 g, Fiber 0.6 g, Protein 16.4 g, SaturatedFat 7.2 g, Sodium 808.8 mg, Sugar 4.3 g
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