CANADIAN BACON BREAKFAST

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Canadian Bacon Breakfast image

These pretty puffs are not only a complete breakfast in one, they're also an attractive addition to your breakfast table.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 6 servings.

Number Of Ingredients 9

6 tablespoons Dijon mustard
6 tablespoons honey
6 English muffins, split and toasted
2 tablespoons butter
12 slices Canadian bacon or thinly sliced ham
1 thinly sliced peeled tart apple
5 large egg whites
1 cup shredded cheddar cheese
1/2 teaspoon paprika

Steps:

  • Combine mustard and honey; spread 1 tablespoon on each muffin half. In a large skillet, melt butter. Add Canadian bacon and heat through; remove to paper towels to drain. Cook apple slices in the drippings until tender. Arrange bacon on muffins; top with apple slices. Place on a baking sheet. , In a bowl, beat egg whites until stiff peaks form. Fold in cheese and paprika; spread over apples. Broil muffins until puffed and golden brown.

Nutrition Facts :

*** Explore more Canadian Bacon Breakfast Recipes »

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