RASPBERRY STREUSEL BARS

Raspberry Streusel Bars image

Number Of Ingredients 11

1 cup All-Bran® Original
3/4 cup all-purpose flour
3/4 cup whole wheat flour
3/4 cup firmly packed brown sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 cup margarine or butter
1/4 cup water
1/2 cup red raspberry preserves
1 teaspoon powdered sugar

Steps:

1. In medium mixing bowl, combine KELLOGG'S ALL-BRAN cereal, flours, brown sugar, soda, salt and cinnamon. Using pastry blender, cut in margarine until mixture resembles coarse crumbs. Stir in water. Mixture will be crumbly. Set aside 1 cup of mixture for topping. With back of spoon, press remaining mixture firmly in bottom of 9 x 9 x 2-inch baking pan coated with cooking spray.2. Spread raspberry preserves evenly over cereal mixture in pan. Sprinkle with reserved topping mixture.3. Bake at 350°F about 25 minutes or until lightly browned. Cool completely. Dust lightly with powdered sugar before serving.

Nutrition Facts : Nutritional Facts Serves