My family and friends loves it and it is so easy to fix it. It is so delicious and tasty. Yall will like it.
Provided by Lisa Johnson
Categories Chicken
Time 25m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 425 F. Cook chicken in nonstick skillet until done, stirring often. Add soup and water and heat through. Spoon about 1/3 cup chicken mixture on half of each tortilla, leaving 1/2" edge. Moisten edge with water. Fold over and seal. Place on 2 baking sheets. Bake 5 minutes or until hot. Cut into wedges and serve with salsa.
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