CHEESY BEEF RAMEN

Cheesy Beef Ramen image

Ramen noodles are all the rage these days! Watch this cooking video to see how to make ramen awesome. Beginners welcome!

Provided by My Food and Family

Categories Dairy

Time 10m

Yield 2 servings

Number Of Ingredients 5

Ingredients

1 can (14.5 oz.) fat-free reduced-sodium beef broth
1 pkg. (3 oz.) ramen noodle soup mix, any flavor
2 eggs
2 KRAFT Singles
1 green onion, thinly sliced

Steps:

Bring broth to boil in small saucepan. Add Noodles; stir into hot broth. Cook as directed on package. Discard Seasoning Packet.
Heat heavy medium nonstick skillet on medium-high heat. Slip eggs, 1 at a time, into skillet, leaving space between eggs. Cook 2 min. on each side or until whites and yolks are set. Remove from heat.
Ladle soup into 2 serving bowls; top with Singles, eggs and onions.

Nutrition Facts : Calories 340, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 200 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 17 g