CHEESEBURGER TOAST CASSEROLE

Cheeseburger Toast Casserole image

This is an old fav of mine. My mom used to make it for me as a kid. On my birthday, I would choose this over going out to eat! I make it very often now, my son loves it. I usually serve it with a salad or veggie sticks.

Provided by Jessica Costello

Categories Cheese

Time 1h

Yield 1 casserole

Number Of Ingredients 7

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Ingredients

12 slices buttered toast (butter both sides)
1 lb ground beef (browned & drained)
1 medium onion (diced)
1 tablespoon prepared mustard
2 eggs
24 slices American cheese (Kraft singles work great)
1 cup celery (diced)

Steps:

Preheat oven to 350°F.
Lightly grease casserole dish.
Beat together mustard and eggs in small bowl.
In separate bowl, mix beef, onion and celery.
Place 4 slices of toast in bottom of casserole.
Top with beef mixture.
Top beef with 6 slices of cheese.
Top cheese with 4 slices of toast.
Continue layers.
Pour egg mixture over casserole.
Sprinkle with salt and pepper and paprika.
Bake at 350°F for 45-50 minutes.

Nutrition Facts : Calories 4280.2, Fat 232.8, SaturatedFat 115.3, Cholesterol 1306.7, Sodium 8018.6, Carbohydrate 292.1, Fiber 14.7, Sugar 16.4, Protein 246.2