CHEESEBURGER KABOBS

Cheeseburger Kabobs image

Meatballs, cheddar cheese cubes and tomatoes give these kabobs their cheeseburger appeal.

Provided by My Food and Family

Categories Meal Recipes

Time 35m

Yield 13 servings, 2 kabobs each

Number Of Ingredients 9

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Ingredients

2 lb. ground beef
1/2 cup MIRACLE WHIP Dressing
1 cup seasoned dry bread crumbs
1/2 tsp. garlic powder
1 pkg. (8 oz.) KRAFT Cheddar Cheese Cubes
13 cherry tomatoes
1 small each green and red pepper, cut into chunks
1 lb. mushrooms, stems removed
26 wooden skewers

Steps:

Preheat oven to 350°F. Mix meat, dressing, bread crumbs and garlic powder in large bowl. Shape into 52 meatballs, each about 1-1/2 inches in diameter. Place in single layer in 15x10x1-inch baking pan.
Bake 25 minutes or until cooked through.
Arrange meatballs, cheese cubes, tomatoes, peppers and mushrooms evenly on skewers.

Nutrition Facts : Calories 260, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 10 g, Fiber 1 g, Sugar 2 g, Protein 18 g