My mom always made this when I was younger. She passed it on to me and it is a big hit. It is fairly simple to make.
Provided by bobchile
Categories Cauliflower
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Saute onions in 4 tablespoons butter.
- Stir in flour and add water.
- Cool over low heat, stirring until thick and boiling.
- Blend in Cheese Whiz.
- Combine sauce and cooked cauliflower.
- Add eggs.
- Mix gently until blended.
- Put in well greased pan; dot with remaining butter.
- Bake for 30 minutes or until golden brown at 325.
Nutrition Facts : Calories 255.2, Fat 22, SaturatedFat 13, Cholesterol 164.6, Sodium 736.6, Carbohydrate 6.3, Fiber 0.3, Sugar 3, Protein 8.1
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