CRAB LOUIS

Crab Louis image

My family loves this super simple dish. You can also use shrimp.

Provided by Vicki Butts (lazyme)

Time 15m

Number Of Ingredients 11

Ingredients

15 oz crabmeat
4 tomatoes, quartered
4 hard-boiled eggs, quartered
4 c salad greens
LOUIS DRESSING:
3/4 c chili sauce
1/2 c mayonnaise
1 tsp instant onion
1/2 tsp sugar
1/4 tsp worcestershire sauce
salt and pepper, to taste

Steps:

1. Dressing: Mix all ingredients. Cover and chill 30 minutes.
2. Drain crabmeat. Chill.
3. Arrange crab, tomatoes, eggs on greens. Serve with dressing.

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