CHEESE SAUCE

Cheese Sauce image

I found this recipe in a really old book, the Southern Heritage Cookbook, and I swear my family eats it on everything!

Provided by lcmarquez

Categories Sauces

Time 15m

Yield 1 1/4 cups

Number Of Ingredients 6

Ingredients

1 tablespoon butter or 1 tablespoon margarine
2 tablespoons all-purpose flour
1/4 teaspoon salt
1 dash white pepper
1 cup milk
3/4 cup sharp cheddar cheese

Steps:

Melt butter in a heavy saucepan over low heat;
Add flour, salt and pepper, stirring until smooth. Cook 1 minute, stirring constantly.
Gradually add milk, cook over medium heat, stirring constantly, until thickened.
Add cheese; stir until cheese melts.
Yield: 1 1/4 cups.

Nutrition Facts : Calories 523.6, Fat 39, SaturatedFat 24.6, Cholesterol 122.9, Sodium 1047.5, Carbohydrate 19.2, Fiber 0.3, Sugar 0.4, Protein 24.6

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #sauces #condiments-etc #eggs-dairy #easy #cheese #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #3-steps-or-less