CHEESE CARAWAY BREAD (2 LOAVES)

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Categories     Bread     Cheese

Yield 2 loaves

Number Of Ingredients 9

2 1/2 cup warm water
4 1/2 teaspoons yeast
4 tablespoons sugar
Mix together
Add this to:
6 cups of flour
2 teaspoon salt
and then add:
4 Tablespoons soft margarine

Steps:

  • Let rise (cover and put in warm place until double in size) Separate in half for two loaves. Fold in: 3-4 Tablespoons of caraway seeds 16 oz of shredded sharp cheddar Let rise again, knead briefly and gently and then bake in PAM coated bread pan for 45 minutes at 375 degrees until load sounds hollow when thumped. Best toasted with a dab of butter!

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