CHEDDAR POTATOES AND ONIONS

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Cheddar Potatoes and Onions image

Make and share this Cheddar Potatoes and Onions recipe from Food.com.

Provided by lazyme

Categories     Potato

Time 45m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb small red potato
1 medium vidalia onion, 1/4-inch wedges
3/4 teaspoon lemon pepper
1/2 teaspoon salt
1/2 cup cheddar cheese, shredded

Steps:

  • Preheat oven to 350ºF.
  • Pierce potatoes with a fork; arrange on paper towels in microwave oven.
  • Microwave at HIGH for 5 to 6 minutes, turning once.
  • Let stand 1 minute.
  • Cut potatoes lengthwise into quarters.
  • Place potatoes and onion wedges in an 8-inch square baking pan coated with cooking spray.
  • Lightly coat tops of vegetables with cooking spray, and sprinkle evenly with lemon pepper and salt.
  • Bake at 350ºF for 30 minutes.
  • Sprinkle with cheese; cook an additional 3 minutes or until cheese melts.

Nutrition Facts : Calories 155.3, Fat 4.8, SaturatedFat 3, Cholesterol 14.8, Sodium 386.3, Carbohydrate 22.6, Fiber 3, Sugar 2.1, Protein 6.1

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