CHEDDAR-CURRY CHEESE STRAWS WITH FRESH CHIVES

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Cheddar-Curry Cheese Straws with Fresh Chives image

This is a classic Southern cheese straw recipe with an delightful twist. The addition of curry powder and fresh chives gives it a wonderful taste.-Angela Spengler, Clovis, New Mexico

Provided by Taste of Home

Categories     Appetizers

Time 1h

Yield about 10-1/2 dozen.

Number Of Ingredients 7

3 cups flour
1 teaspoon salt
1 teaspoon curry powder
1 cup butter, cut into small pieces
2 tablespoons fresh chives, finely snipped
1 cup freshly grated Parmesan cheese
1 cup grated sharp cheddar cheese

Steps:

  • Preheat oven to 350 degrees. In medium bowl, stir together the flour, salt, and curry powder. Add butter and combine with fingers until it resembles a course meal. Add chives and cheeses. Work dough with fingertips until smooth. Divide dough in half. Roll out 1/2 of dough on a lightly floured work surface until 1/4 of an inch thick. Cut strips 1/4 inch wide and 5 inches long. Place strips on large baking sheet and bake for 20 minutes. Cool and transfer to plate. Repeat process with second half of dough. Serve warm.

Nutrition Facts :

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