MOCK CHAMPAGNE
Make and share this Mock Champagne recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 25m
Yield 1 1/2 quarts.
Number Of Ingredients 6
Steps:
- Combine sugar and water in saucepan over low heat.
- Stir until sugar is dissolved.
- Bring to boil and boil 10 minutes, cool.
- Add sugar syrup to grapefruit and orange juices.
- Chill thoroughly.
- Add grenadine and ginger ale just before serving.
Nutrition Facts : Calories 747.9, Fat 0.3, Sodium 55.2, Carbohydrate 189.8, Fiber 0.3, Sugar 179.3, Protein 1.4
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