CHEDDAR CHOWDER

Cheddar Chowder image

Provided by My Food and Family

Categories Home

Number Of Ingredients 12

Ingredients

2 cups water
2 cups potatoes
0.5 cups carrots
0.5 cups celery
0.25 cups onion
1.5 teaspoons salt
0.25 teaspoons pepper
0.25 cups margarine
0.25 cups flour
2 cups milk
8 ounces sharp cheddar cheese
1 cups cooked ham

Steps:

Add water to potatoes, carrots, celery, onion, salt and pepper. Cover; simmer 10 minutes. Do not drain.
Make white sauce with margarine, flour and milk. Add cheese; stir until melted.
Add undrained vegetables and ham, if desired. Heat, do not boil.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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