CHEDDAR CHEESE CORN BREAD

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CHEDDAR CHEESE CORN BREAD image

THIS KINDA REMINDED ME OF CORN CASSEROLE, BUT IT WAS A LITTLE FIRMER IN TEXTURE. HAD A GREAT FLAVOR WITH THE CHEESE AND MY BOYS LOVED IT.

Provided by Kimi Gaines

Categories     Savory Breads

Time 40m

Number Of Ingredients 6

2 pkg corn muffin mix
1/2 c sour cream
1/2 c milk
2 egg, slightly beaten
1 can(s) creamed corn
1/2 c cheddar cheese, shredded

Steps:

  • 1. MIX ALL INGREDIENTS AND POUR INTO A GREASED 9X13 BAKING PAN. BAKE 30 MINUTES. COOL FOR 10 MINUTES BEFORE SERVING. CAN ALSO MAKE MUFFINS, REDUCE BAKING TIME.
  • 2. ****IF YOU WANT IT MEXICAN STYLE ADD A SMALL CAN OF GREEN CHILIES AND MEXICAN SHREDDED CHEESE.

*** Explore more CHEDDAR CHEESE CORN BREAD Recipes »

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