CHEDDAR APPLE SKEWERS
Provided by Food Network Kitchen
Time 5m
Yield 4 servings (2 skewers per person)
Number Of Ingredients 4
Steps:
- Whisk the maple syrup and mustard in a small bowl.
- Cut the Cheddar into 8 cubes about 3/4-inch square. Core the apple but leave the peel, cut into 8 even pieces. Thread a piece of apple and a cheese cube onto each skewer.
- Serve the cheese skewers with the mustard sauce for dipping.
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