CHEDDAR-APPLE BREAD

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Cheddar-Apple Bread image

Make and share this Cheddar-Apple Bread recipe from Food.com.

Provided by breezermom

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 11

2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup sugar
1/2 teaspoon ground cinnamon
3/4 cup milk
1/3 cup butter
2 eggs, beaten
2 cups sharp cheddar cheese, shredded
1 1/2 cups apples, peeled and chopped
3/4 cup pecans, chopped

Steps:

  • Combine the first five ingredients in a medium bowl; stir well.
  • In a separate bowl, combine milk, butter and eggs. Stir well. Add to dry ingredients, stirring until blended.
  • Stir in cheese, apple, and pecans. Pour into a greased and floured 9x5x3 inch breadpan.
  • Bake at 350 degrees for 1 hour, or until a wooden pick inserted in the center comes out clean. Let cook in pan for 5 minutes. Remove from pan and let cool completely on a wire rack.

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