CHAT OR CHATPATI SPICE MIX(BANGLADESH)

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Chat or Chatpati Spice Mix(Bangladesh) image

Chat/Chatpati spice mix is a mix of hot and tangy spices that can be used to spice up snack, salads, fruit salads and even curries. In Bangladesh, chat mix is used heavily in the food served by street vendors - the ubiquitous fuchka and chatpati vans that one sees everywhere. From virtualbangladesh.com

Provided by Sharon123

Categories     Asian

Time 25m

Yield 3/4 cup

Number Of Ingredients 12

2 tablespoons cumin seeds
2 tablespoons coriander seeds
2 tablespoons kosher salt
3/4 teaspoon dried red chili pepper flakes
1 tablespoon garam masala
1 tablespoon ginger powder
1 tablespoon black pepper
1 tablespoon table salt
1 tablespoon mango powder (amchur)
1/2 teaspoon citric acid, powder (can finely grind up a Vitamin C tablet)
1/4 teaspoon onion powder (sub for1/4 teaspoon astofoeda powder)
1/4 teaspoon garlic powder (sub for1/4 teaspoon astofoeda powder)

Steps:

  • Dry roast the cumin and coriander seeds. You can do this in a skillet until fragrant and starting to pop, stirring constantly, about 2-4 minutes, or in the oven for 5-8 minutes at 350*F.
  • Lightly roast the red chilis.
  • Grind all ingredients into a powder.
  • Keep sealed.

Nutrition Facts : Calories 159.8, Fat 6.9, SaturatedFat 0.8, Sodium 27940.9, Carbohydrate 28, Fiber 11.7, Sugar 0.9, Protein 6.7

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