CHAMPAGNE APRICOT PUNCH

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Champagne Apricot Punch image

Provided by Food Network

Time 8m

Yield 6 to 8 servings

Number Of Ingredients 11

3 cups mango juice
3 cups passion fruit juice
2 cups apricot juice
1 cup cranberry juice
1/2 cup lemon juice
1/2 cup lime juice
1 bottle Champagne or sparkling white wine
2 ounces melon liqueur
2 ounces creme de banane
2 ounces apricot brandy
Fresh fruit, for garnish

Steps:

  • Combine all the liquid ingredients in a large punch bowl, add ice and garnish with fresh fruit.

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