CHAI SPICED PANCAKES

Chai Spiced Pancakes image

Make and share this Chai Spiced Pancakes recipe from Food.com.

Provided by Morrisseyist

Categories Breakfast

Time 20m

Yield 10-12 pancakes, 4 serving(s)

Number Of Ingredients 12

Previous Next

Ingredients

1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon sugar
2 teaspoons cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon cardamom
1/4 teaspoon allspice
1 pinch ground pepper
1 1/2 cups milk
1 egg
3 tablespoons vegetable oil

Steps:

Heat oven to 200°F.
Mix together the dry ingredients in a large bowl.
Mix the wet ingredients (milk, egg, and vegetable oil) together then add to the bowl with the dry ingredients.
Mix together until mostly combined. Let sit for 2-3 minutes.
Heat a fry pan over medium low heat and add a bit of oil to the fry pan and add 1/4 cup of batter for each pancake.
Let cook until the edges begin to appear dry. Flip and cook on the other side until both sides are golden.
Place pancakes on a baking sheet in the oven to keep warm until all pancakes are cooked.
Serve with maple syrup.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #pancakes-and-waffles #breakfast #easy #dietary #high-calcium #inexpensive #high-in-something #from-scratch