CATS' TONGUES (COOKIES)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cats' Tongues (Cookies) image

Basic cookies that can be turned into gorgeous fancy treats by filling with jam or chocolate or dipping into chocolate...or both :)

Provided by Karen..

Categories     Dessert

Time 32m

Yield 72 single cookies

Number Of Ingredients 5

1/2 cup butter, softened
1/2 cup white sugar
3 egg whites
1 1/2 cups flour
1 1/2 teaspoons vanilla extract

Steps:

  • Preheat oven to 400*.
  • Lightly grease baking sheets.
  • Cream butter and sugar together.
  • Add egg whites, one at a time, mixing well after each.
  • Add flour and then vanilla, mixing well.
  • If dough seems to soft, add a bit more flour.
  • Force through a pastry bag or cookie press fitted with a medium star tip onto baking sheets, making cookies about 3 inches long.
  • Bake for 10 minutes or until lightly browned.
  • Cool on wire racks completely.
  • If desired, make sandwich cookies by spreading with jam or melted chocolate, or be truly decadent by making jam filled sandwich cookies and then dipping in chocolate!

There are no comments yet!